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14/6/16: Kingfisher achieves top Accolade SRA 3 Star

07/6/16: Kingfisher Top MSC Award Best MSC UK MENU 2016

12/5/16: Runners up in Plymouth Business Awards 2016

20/1/16: Officially the UK’s No.2 Fish & Chip Shop 2016

20/1/16: Wins ‘Good Catch Award’  Most Sustainable shop 2016

7/10/15: UK top Ten Norway Trip 2015

8/11/15: Kingfisher gets ‘World Record’ 2015

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Open 7 Days a Week

Monday - Saturday 12 - 9pm

Sunday 5pm - 8:30pm

Open Bank Holidays

At Kingfisher Fish & Chips we have made a commitment to only serve responsibly sourced and sustainable fish..

When selecting our fish, we are obviously looking for the best quality available. We also look for its sustainability

As our barometer and aid, we use the Marine Conservation Society (MCS).

The MCS has detailed information at Fishonline.org This is an in depth guide to sustainable seafood.

The MCS use a rating system to identify species considered to be sustainably produced and those species that are not.

Those species considered “fish to eat” are given a ‘1’ rating ‘Green’ through to those “Fish to avoid”  a ‘5’ rating ‘Red’

In the Table Below is a list of all Kingfisher fish products and its relevant rating...

LOOKING AFTER THE FISH OF THE FUTURE

As fish lovers it is our duty to look after tomorrow’s fish, today..

1. We source responsibly and only choose sustainable seafood.
2. 12 of our seafood are MSC (Marine Stewardship Council) Cetified.
3. We use the Seafish RASS (Risk Assessment for Sustainable Sourcing and MCS (Marine Conservation Data to ensure we make the right decisions for the preservation of our oceans.
4. Learn more Here....

Fish to eat...

Fish to avoid...

MCS Seafood Rating System